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A blend made from low-yield vines, this wine expresses the stunning diversity of the country’s viticulture through the talent of our Chief winemaker. The result is a blend of peerless quality that reflects the essence of both grape and origin, articulating the singular character of each harvest.
60% Syrah, 16% Malbec, 14% Cabernet Sauvignon, 10% Petit Verdot
Upfront aromas of ripe red fruit, such as cherries and redcurrants, along with soft spicy notes like nutmeg and hints of vanilla and cocoa.
This wine has a good body, medium structure, and balanced acidity. The tannins are smooth, leading to a pleasant, elegant and prolonged finish.
Ideal for accompanying any beef dish, strong cheeses, roasted duck . Serve at 15- 17ºC